Anil Vermicelli Roasted 450 gm


Availability: In stock

  • Roasted, Short Vermicelli
  • Cooking Instructions are given on the pack.
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Product Description

How to Prepare?
  • Anil Savige is already roasted. So you need not roast it again.
  • Fry vegetables with desired quantity of Masala with little oil in kadai.
  • Add 400ml (or twice the quantity of vermicelli ) of water and salt.
  • When water starts boiling, add vermicelli. Stir occasionally till vermicelli is cooked. Serve hot.
  • Ingredients of Vermicelli: Wheat Flour