Recipe for Classic Veggie Pizza: Fry 1 Onion finely chopped, in butter. Add 4 chopped tomatoes and 1 Tsp crushed Oregano and cook till it turns into a pulp. Add Salt to taste. Spread Tomato Sauce on Pizza base. Chop black Olives(rings), Onion, Mushrooms, red Capsicum cubes and corn kernels and sprinkle evenly. Top with Britannia Cheezza and bake at 220deg for 10 minutes. Serve Hot! Ingredients:
Acidifying Agents (E270)
Contains Added Flavour (Nature -Identical Flavouring Substances.) Storage Instructions: Refrigerate at 4degC or Below, under Hygienic conditions. On opening, transfer th cheese along with the inner foil into an air tight container.