Porridge in India is as as ancient as any the cereals. Porridge made of Wheat, rice, Jowar and Ragi are commonly savored. Wheat porridge has a unique texture that is neither too soft nor clumpy. Instant porridge from Murginn's balances the art of texture and taste.
There are 2 things your breakfast must give you, the best balance of nutrients to get your body firing and the comfort of great taste to make your body start well.Murginn's understands this......... Ingredients:Whole wheat flour(80%),Sugar,Iodised salt,Antioxidant(Ins320) Recipe: Preparation Steps:
Take 4 tablespoon(30g)of porridge in a bowl.
Pour hot milk on the porridge & stir.
Delicious porridge is ready to eat.
Add fresh & Dry fruits to enhance the taste.
Storage Instructions: Store in a cool & dry place, once opened, keep the contents in a tight lid container.