Ingredients: Pasta: Wheat Semolina (75.7%) Cheese Pasta Saucemaker: Milk Solids Dehydrated Onion Bits Wheat flour (2.9%)lodised salt, Hydrogenated vegetable Oil, Corn flour cheddar Cheese powder(1.3%), Sugar Dry Creame, Dehydrated parsley, white pepper powder, thickener (INS 1450)and Flavour Enhancers (INS 627, INS 631). Contains Permitted Natural Colour (INS 160b) and added flavours - Natural flavour(Cooked vegetables) and Nature identical flavouring substances.(Cheese) Method of Preparation: Stove top Method 1.Take 240ml(1 ½ cups approx,) of water and bring to boil. 2.Open Pack and add (1)pasta (2)Saucemaker (3)1 ½ tbs of butter(optional). 3. Cook for 8-10 minutes on medium flame,Stirring continuously. 4. Allow Pasta to stand for 1-2mins with lid on, your delicious pasta is now ready to eat!