Bakers Pudding Mix - Vanilla 80 gmDirections:
1. Take 500ml of Milk and keep it for boiling.
2. Once the millk starts boiling empty the contents of this packet into it and stir well until completely dissolved.
3. Turn off the gas and allow the mixture to cool for 10 minutes and then transfer it into moulds.
4. Refrigerate for 2-3 hours until firm. Unmould and serve.
Contains Synthetic Food Colour(s) INS 102 and Added Flavour
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