Del Monte Gourmet Pasta - Chifferi Rigati 500 gm
Suggested Recipe: Chifferi Rigati with Vegetables
Del Monte Chifferi Rigati Pasta-300g
Del Monte Extra Virgin Olive Oil-2 ½ tbsp
Carrots- ½ Cup
Red Belle Pepper- ½ Cup
Zucchini- ½ Cup
Salt & Crushed Pepper- to taste
Cheese cut in to Cubes- ½ Cup
Cut all the vegetables in diamond-shaped pieces and Saute in Del Monte Extra Virgin Olive Oil for 2-3 minutes.
Cook the Del Monte Chifferi Rigati Pasta in 3 Ltrs of salted boiling water for 8-10 minutes, Stir Occasionally and Drain well.
Mix the Cooked Chifferi Rigati with all the vegetables.
Season well with salt and Crushed pepper and serve Immediately, garnished with Cheese Cubes.
Ingredients:Durum Wheat Semolina
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