Maggi Chicken Noodles 71 gmSteps to enjoy a quick snack
1 Break the Noodle Cake in to 4 parts.
2 Add Noodles and Tastemaker to 1 ½ tea Cups(225ml) of boiling water.
3 Cook For 2 minutes in an open pan. Stir Occasionally. Do not Drain remaining
Noodles: Wheat flour, Edible, Vegetable Oil,
Salt, Wheat gluten, Mineral(170(i))and Guar gum.
Chicken Tastemaker:Mixed Spices(22.2%)of which (Onion, Garlic, Red Chilli, Black Pepper, Kasuri Methi, Paprika Extract Turmeric and Nutmeg), Sugar, Noodle powder(Wheat flour, Edible Vegetable Oil,Salt, Wheat gluten, Mineral(170(i)) and Guar gum),Edible strach, Salt, Hydrolysed Groundnut Protein,chicken bits (3.2%),Chicken fat (2.2%),Edible Vegetable Oil, Mineral(508), Acidifying agent(330), Flavour enhancer(635), Mineral(Ferricpyrophosphate),Colour(150d), Milk Solids and Egg powder(0.05%).
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