Parampara Navwabi Chicken Ready To Cook Gravy Mix 80 gmNawabi Chicken Cooking Directions (Serves 4):
1. Whisk the contents of this packet with 300ml(2 Cups) of water and 100g of Fresh Curd in a bowl to form a smooth mixture.
2. Saute 400g of boneless chicken(small pieces0 in 15g butter on a medium flame till it turns golden brown.
3. Add the mixture from the bowl and cook till the gravy becomes thick (8-10 min).
Note: Do not add anything else.
This mix contains oil and salt too.
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