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Sasya White Peas 500 gmDried White Peas come to a rescue when your Fridge is empty.
Soak the white peas for a few hours, boil them witha little salt. The peas are ready to be used in any of your favourite dishes to add a little extra protein and fiber.
Adding a paste of the boiled peas gives you a thicker starchy flavour for soups.
Mash the boiled white peas before adding to a spicy curry to get a good texture and thicker gravy.
Ragda Patties with Spicy White Peas curry for a yummy yummy evening snack? Wow, makes you drool!
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